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"Domestic Animal Infectious Disease," Health Knowledge and Preventive Disinfection Measures
Health Knowledge

The Types of Domestic Animal Infectious Diseases:

Once some livestock diseases outbreak, the damage is considerable, such as anthrax, foot and mouth disease and bluetongue, especially anthrax, the acute disease can cause large numbers of deaths, and livestock diseases generally do not have significant limit incidence of the season. So it is necessary to formulate strict quarantine program, leaving no space, so that combination of vaccination and sterilization and strict implementation is the principles of disease prevention and control, the "prevention is a pound of cure, prevention and treatment simultaneous.” The following are types of livestock disease susceptible to be infected by animals or human:

A variety of infectious diseases livestock and people were suffering from are as follows: E. coli disease, salmonellosis, pasteurellosis, brucellosis, streptococcus, tuberculosis, anthrax, tetanus, eperythrozoonosis, pox, foot and mouth disease , Rabies, Japanese B encephalitis, influenza, transmissible spongiform encephalopathy (BSE).

Pig diseases: swine erysipelas, clostridial enteritis in pigs, pig dysentery, swine enzootic pneumonia, pleurisy contagious swine, swine infectious atrophic rhinitis, swine fever, pseudorabies, porcine parvovirus infection, porcine reproductive and respiratory syndrome, transmissible gastroenteritis, porcine epidemic diarrhea, porcine circovirus infection.

Cattle, sheep diseases: malignant catarrhal fever, bovine viral diarrhea (mucosal disease), infectious bovine rhinotracheitis, bovine ephemeral fever, sheep clostridial diseases (sheep infected fast, gut sepsis, the black plague, lamb dysentery), mycoplasma pneumonia, sheep, bluetongue.

Besides the above diseases, we should also guard against wasting disease, such as parasitic diseases, breathing disease, scabies, etc.The consumption of livestock diseases on the health risks are also high, in the meantime the farmers should also pay attention to the items.

The Concept of Infectious Disease Areas:

Epidemic spot, the place where the sick animals live generally refers to sick poultry fields or other relevant slaughters, business units. If in the rural area, every yard has poultry, villages will be classified as epidemic spot.

Epidemic area, the center of it is epidemic spot, 3 - 5 km radius within the region. Delineation of affected areas should also consider the local feeding environment and natural barriers (such as rivers, mountains, etc.).

Threatened area, it refers to extend outward along the infected area within 5 to 30 km area.

Recommended Products

1. High Purity Disinfection Powder (30g/bag, 200g/bag)
2. Stabilized Chlorine Dioxide Solution

Disinfection Measures

Notes: Activate chlorine dioxide into concentration≥1500mg/kg of mother liquid, add water diluted to moderate concentration before using.

Disinfection Targets: Mainly for Livestock and Poultry Farm

Using Concentration (mg/kg)

Disinfection Measures
Disinfection pool at the door
100-200
Soak
Livestock, poultry farm
100-200
Spray
Animals drinking water 2-5 Add into water directly, mix
Animals body surface 50-100 Spray or shower, clean 1 hour later
Feeder cloth、shoes and hats、towel 10-20 Soak 10-20 minutes, rinse, dry
Feeders hands 100 Soak more than 30 seconds, air dry or by disinfected towel
Feed 10-20 Spray or mix
Pig nest, drinking fountains, feed trough, basin 50-100 Spray after cleaning with activation time of 30 minutes
Transportation or relevant objects 100-200 Spray or wipe
Sewage 20-50 Add into water directly, mix
Poultry feces、sewage、dead body 200-300 Spray, bury far away from farm
Epidemic spot, areas disinfection 1-2 times morethan ever After blocked by 20-30 days, disinfect epidemic areas, threatened areas once again.